No, I didn't just enroll in a Spanish language school, I just went to a mid-city byob hipster taco joint. Escuela taught me a lot about the place of a gourmet taco in the LA food scene.
Ceilings are the new floors.
Though I do have to say I'm gonna tile the shit out of my next place. I get off on good tiles.
Very Gorky-esque, no? Reminded me of my years of studying art history. Apparently I didn't forget everything I learned in college.
As for the food, I forgot to take a photo, Tasty as it was
Order the rib tacos and the poblano tacos. Vale!
I'll surely be biking back soon, cobras took away their free BYOB policy, so this is a welcome replacement.
- Typed on iPhone , sorry for iMistakes